100% Pure Refined CORN OIL

100% Pure Refined CORN OIL

Corn oil has a variety of uses, both in cooking and non-cooking applications. It’s used as an industrial cleaner and lubricant, as well as to make fuel for gasoline- and diesel-powered engines.

Plus, it’s included in many cosmetic products, liquid soaps, and shampoos. Still, its best known as frying oil.

It has a very high smoke point (the temperature at which oil begins to burn) of about 450°F (232°C), making it ideal for deep-frying foods to perfect crispness without burning them .

Corn oil is widely available, making it a popular choice for home cooks. It can be purchased at almost any grocery store and used in many ways.

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Description

Buy Refined Corn Oil

Corn oil (maize oil) is the oil extracted from the germ of corn (maize). Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil. It is also a key ingredient in some margarine.

Corn oil is generally less expensive than most other types of vegetable oils.
Corn oil nutrition

Corn oil is 100% fat, containing no protein or carbs. One tablespoon (15 ml) of corn oil provides (1Trusted Source):

Calories: 122
Fat: 14 grams
Vitamin E: 13% of the Reference Daily Intake (RDI)
During the process of extracting corn oil from corn, many vitamins and minerals are lost. Still, the oil has a fair amount of vitamin E.

Vitamin E is a fat-soluble nutrient that acts as an anti-inflammatory antioxidant in your body.

Antioxidants are compounds that neutralize molecules called free radicals, which can increase your risk of conditions like heart disease, type 2 diabetes, and some cancers when their numbers get too high

What Is Corn Oil?

Corn oil is a type of vegetable oil that is extracted from corn kernels.

It is a popularly used cooking oil, and can also be used for frying foods. Corn oil is high in monounsaturated fatty acids, which are considered to be healthy fats. It is also a good source of vitamin E and other antioxidants.

1.Refined Corn Oil

Type: Corn Oil
Processing Type: Refined
Color: Clear
Purity (%): 0.05%
Packaging: Bulk Purity (%): 100
Volume (L): 5
Origin : Ukraine
Use: Cooking
Cultivation Type: Common
Edible Refined Corn Oil: Refined Corn Oil
Transparence: Clear,transparence
Colour: Y< 25, R< 2.5
Moisture &volatility:< 0.1%
Impurity: < 0.05%
non-Saponification< 1.5%
Acidity: < 0.5 mgkoh/g
Smoke point >218
peroxide value< 10
aflatoxinbl< 5ug/kg
carbonyl meq/kg< 10

REFINED CORN OIL SPECIFICATIONS

PHYSICAL CHARACTERISTICS:

  • Physical State: Liquid
  • Appearance: Light Yellow, Clear and Brilliant
  • Taste: Bland
  • Odor: Bland
  • Color: 5 13.5 Yellow / 0.6 2.0 Red

QUALITY STANDARDS:

  • Free Fatty Acid %: 0.05 0.1%
  • Peroxide Value meq/kg: 0.5 – 1.0 meq/kg
  • Refractive Index @ 40oC: 1.4666 1.47
  • Iodine Value (Wijs): 123 – 139
  • Moisture %:  0.05 0.1%
  • Cold Test:  5.5 hrs
  • OSI @ 110oC: 5.5 6.0 hrs
  • Saponification Value: 191 – 192
  • Specific Gravity @ 25oC: 0.915 0.925
  • Smoke Point: 460 465oF
  • Flash Point:  650 655oF
  • Fire Point:  690 695oF

FATTY ACID PROPERTIES
TYPICAL FATTY ACID PROFILE (MAJOR ACIDS)

Type Name

C14:0 Myristic 0.1%
C16:0 Palmitic 8.0 14.0%
C16:1 Palmitoleic 0.0 0.2%
C17:0 Heptadecanoic 0.0 0.1%
C17:1 9-Heptadecenoic 0.0 0.1%
C18:0 Stearic 3.0 5.0%
C18:1 Oleic 20.0 32.0%
C18:2 Linoleic 47.0 57.0%
C18:3 Linolenic 5.8 8.2%
C20:0 Arachidic 0.1 0.5%
C20:1 Eicosenoic 0.2 0.3%
C22:0 Behenic 0.2%
C24:0 Lignoceric 0.0 – 0.1%

We offer the best market-quality refined corn oil. we offer 100% refined corn oil.

Specification Index of Refined Corn Oil

Item Specifications
Transparency: Clear, transparent
Flavor: No peculiar smell, tasty
Color (133.4mm): Yellow max. 20, red max. 2.0
Moisture & volatile matter: Max. 0.05%
Impurity: Max. 0.05%
Acidity (mgkoh/g): Max. 0.2
Iodine value (g/100g): 109—133
Smoking point (deg. C): Min. 215
Packing: In flexitank, 21mt net. One 20feet container

 

FAQ Refined Corn Oil

Is Corn Oil Healthy?

Corn oil is a type of vegetable oil that is extracted from the kernel of corn. It is popular cooking oil and is also used in many processed foods.

There are many different types of vegetable oils, and it can be confusing to know which ones are healthy and which ones are not. So, is corn oil healthy?

The answer to this question is not straightforward. Corn oil has some benefits, but it also has some drawbacks. Corn oil is high in omega-6 fatty acids, which can promote inflammation in the body.

It also contains cholesterol and saturated fat, which can increase the risk of heart disease. Therefore, corn oil should not be consumed in large amounts.

However, it can be a healthy part of a balanced diet when eaten in moderation.

Is Corn Oil the Same as Vegetable Oil?

Corn oil and vegetable oil are often used interchangeably, but they are not the same. Corn oil is made from corn kernels, while vegetable oil is made from various vegetables.

Corn oil has a higher smoke point than most vegetable oils, so it is good for cooking at high temperatures. It also has a milder flavor than some other oils.

Vegetable oils vary in their smoke points and flavors, so it is important to choose one that will work best for your recipe.

Is Corn Oil Saturated or Unsaturated?

Corn oil is a vegetable oil that is extracted from the germ of corn. Corn oil is high in monounsaturated fatty acids, which are thought to be beneficial for heart health.

Corn oil is also a source of omega-3 fatty acids, which are important for maintaining heart health and preventing chronic diseases such as cancer.

Corn oil is a good source of vitamin E, which is an antioxidant that helps protect cells from damage.

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